![]() 5 Ways with Peaches (no canning or cobbler!).It’s for anyone who may need to accommodate allergies or try something easy. ![]() This one is for anyone looking to save some money while tiptoeing into the world of homemade breakfasts. It also doesn’t have chocolate chips or crispy rice cereal or other fun things – there are plenty of other recipes like that. However, many of us are looking for a sweet breakfast that we can feel better about. Some granulated sugar would make it more frugal. In the past, I’ve made it more frugal (and friendly towards my texture-sensitive kid) by skipping the coconut and chopped nuts. It’s gluten-free, dairy-free, and vegan if you need it to be. I use this recipe because it’s easy to make as far as granola goes. I’ve been making it for 7 years, and we love it. You love granola and want the cheapest, simplest recipe you can find.You need easy, cold food for breakfasts, and you want to try something homemade.You’re just starting to eat healthy, and my talk about soaking and dehydrating makes your head hurt.Let’s just assume that any toasted grain covered in sweetener and fat isn’t going to give you the health nut trophy this year. Some say skip all the oats and make granola from toasted nuts and raisins… which sounds a lot like trail mix to me. Some say dehydrate it instead of bake it. There’s a lot of talk in the real food world about whether granola is actually good for you. And it can be more frugal than cereal even though it’s made with wholesome ingredients. I like granola, but I will never claim it tastes better than Frosted Mini Wheats. Not nearly as fun as your normal cousin, because you have a nagging feeling all their talk about organic gardening might be true. It’s like your activist cousin that’s obsessed with whales and polar ice caps. Generally, granola is the health nut’s answer to breakfast cereal.
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